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Accompaniments, Ginger, Indian, Side dish for idli,dosa, Under 30 mins dishes

Kadala Paruppu / Channa Dal Chutney

Cutneys are an unavoidable accompaniment in a South Indian households. There are lots of varieties of chutneys I have in this space.Today we are going to see Kadala Paruppu / Channa Dal Chutney. As you all know Dals or pulses are rich in proteins. Adding those in our regular diet is good to have balanced diet along rice and other …

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Accompaniments, Coconut, Indian, Lunch, Uncategorized, Under 30 mins dishes

Coconut thuvayal /Chutney

This is a humble, simple coconut thuvayal. Coconut thuvayal along with some hot rice in a cold weather is heaven.( Those who haven’t tried, should give a try)?.   Ingredients Coconut – 1/2 cup grated Channa dal – 2 tbsn Urad dal – 1 tbsn Dry red chilies – 2 or 3 Garlic pod – 1 Asafoetida – a generous …

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Accompaniments, Garlic, Indian, Side dish for idli,dosa, Uncategorized

Garlic chutney / Dip

Garlic is one ingredient which have many medicinal value. It is added a lot in post partum diet. It have anti inflammatory property. It controls the fatty cells in our body. So adding garlic in our daily diet is a way of being healthy. Here I give you a chutney recipe using garlic. Those who don’t like garlic too will …

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Accompaniments, Ginger, Indian, Kerala, Lunch, Mango, Shallots, Uncategorized, Under 30 mins dishes

Pacha Manga chammanthi/ Raw Mango chutney/ Dip

Another yummy dish from Kerala???. This is usually had as a side. This chammanthi along with some rice gruel / congee is heavenly in this cold weather. This can be prepared within 10 minutes. So quick, easy and yummy.?? Wiki reference for congee – Here Ingredients Raw mango / Pacha Manga – 1 cup roughly chopped Coconut – 1/4 cup grated …

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Carrot, Coconut, Indian, Side dish for idli,dosa, Uncategorized

Carrot chutney

This is one yummy chutney to have with idli or dosa. This is loaded with the goodness of carrots. Ingredients Carrot – 1 big size or 2 medium Onion – 1/2 cup chopped Coconut – 1/4 cup grated Ginger – a small piece Dry red chilli – 1 or 2 Channa dal – 2 tbsn Curry leaves – few Coriander …

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Coconut, Indian, Side dish for idli,dosa

Onion tomato chutney with coconut

Always bored of making coconut chutney for idli or dosa, try this onion tomato chutney for a change. This is yummy chutney you will make again and again. Ingredients Onion – 1/2 cup roughly chopped Tomato – 1 medium sized chopped Coconut – 1/4 cup grated Channa dal – 2 tbsn Ginger – 1 small piece Curry leaves – few …

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Chutney, Coconut, Indian, Side dish for idli,dosa, Under 30 mins dishes

Coconut chutney with roasted gram dal

This chutney have all flavours of ginger, garlic and roasted gram dal. This is apt to have with idli, dosa or paniyaram. Ingredients Coconut – 1/2 cup grated Roasted gram dal – 2 tbsn Green chilli – 2 Ginger – 1/2 inch piece Garlic – 2 pods Curry leaves – few Coriander leaves – few Salt – as required Method …

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Indian, Side dish for idli,dosa, Uncategorized, Under 30 mins dishes

Tomato chutney/ dip

This dip is so easy to make within minutes. This have tomato and garlic flavour. Best when served along with idli, dosa or paniyaram. Ingredients Tomato – 1 big Garlic – 2 pods Dry red chilli – 1 Salt – as required To temper Mustard seeds – 1/2 tsp Curry leaves – few Oil – 1 tsp Method Take all …

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Shallots, Side dish for idli,dosa, Uncategorized, Under 30 mins dishes

Coconut chutney with shallots

Idli and dosa are staple food in south Indian house. So we always think of different side dish to go with it. This is one of it. This is usual coconut chutney but with a twist in taste with shallots. Hope you all like this.   Ingredients Coconut – 1/4 cup Shallots – 3 or 4 Ginger – a small …

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Accompaniments, Coconut, Indian, Side dish for idli,dosa, Uncategorized, Under 30 mins dishes

Coriander chutney/ Cilantro dip

Coriander/ Cilantro leaves are very rich in anti oxidants and fibre which reduces your bad cholesterol. So include this herb in your diet in all possible way. Here is a simple but yummy chutney to have with idli, dosa or with rice.   Ingredients Coriander/ Cilantro leaves – 1/2 cup packed Channa dal – 2 tbsn Green chilli – 1 …

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