Accompaniments, Mango, Raita, Under 30 mins dishes

Mango raita

This is an accidentally innovated recipe?. Actually when I started cutting mango make juice, I found its not fully ripen. So I thought of making something else. As I had prepared biriyani for lunch that day, I decided to make mango raita. What an idea??


Mango Raita



Mango ( half riped) – 1/4 cup grated

Thick curd/ Yogurt – 1/2 cup

Jeera powder – 1 tsp

Salt – as required


  • Mix all ingredients in a bowl and serve with biriyani.


Mango Raita



  1. You can add a finely chopped green  chilli if you like.
  2. Half riped mango is preferred. It gives nice crunchy and sweetness.


  1. Actually what an idea ?. Lovely recipe?

  2. Nice recipe. Never tried mango raita, will give it a try. Thanks for the share.

    1. Thank you?… do try…

  3. Brilliant recipe…

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