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How to make perfect Appam Batter (yeast free)
Appam, also known as “hoppers,” is a delectable South Indian pancake that hails from the coastal regions of Kerala and Tamil Nadu. It is a traditional fermented rice pancake known for its soft, spongy center and lacy, crispy edges. Appam is a naturally gluten-free dish and very gentle to your tummy. Appam- A famous Kerala […]
Home made Ginger garlic paste
In my initial days of cooking I used store bought ginger garlic paste. But I don’t get that aroma in dishes I have used. Then I made it fresh when I needed. I can definitely see the change in taste and aroma. So I decided to make it in large quantities for handy. When I […]