Snacks,Easy,Puff pastry,Baking,Kids,Party,
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4.91 from 11 votes

2 Ingredients Cinnamon Sugar twists

Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Snack
Cuisine: International
Servings: 24 nos
Author: Lathiya Shanmugasundaram


  • 1 Puff Pastry Sheet
  • 1/4 cup Cinnamon Sugar


  • Thaw Puff pastry as per instructions.
  • Pre heat Oven at 400 degree F.
  • Line baking tray with foil or parchment paper.
  • Cut the Puff pastry in the fold it has.
    Lightly Roll it with rolling pin.
  • Then cut it into small strips.
  • Add a spoon of cinnamon sugar in it and twist the strip.
  • Dip this twisted strip in cinnamon sugar again.
    Repeat this with other strips.
  • Arrange in the lined baking tray with 1/2 inch space.
  • Bake this in pre heated oven for 10 - 12 minutes.
  • Serve warm with milk.


  1. You can use store bought Cinnamon Sugar or make your own. Just mix 1/4 cup Sugar with 1 Tbsn ground Cinnamon.
  2. You can store this cinnamon sugar in air tight box in refrigerator and use later.
  3. I baked fro 10 minutes. It was golden.If you want more crispy,bake for 12 minutes.
  4. Add cinnamon sugar as per your requirement.