Air fried Sweet potato fritters
These air fried sweet potato fries are the best choice to snack on cold weather days. This is easy, customizable and no mess recipe. You don’t have to dirty your hands in mixing.
Servings: 4 people
Calories:
Equipment
Ingredients
- 1 Sweet Potato medium-sized
- 1/4 Tsp Garlic powder
- 3/4 Tsp Pepper powder
- Salt as required
- 1 Tsp Oil
Instructions
- Wash the sweet potato. Cut both the tips.
- Cut it into half in width. Then cut it half vertically.
- Again, cut vertically in ¼ inch width. Then cut in thin strips not more than ¼ inch.
- Take the sweet potato strips in a ziplock.
- Add the other ingredients and mix thoroughly
To air-fry
- Preheat the air fryer to 400 Deg F for 5 minutes.
- Spread the marinated sweet potatoes without stacking.
- Cook for 10 minutes by shaking the air fryer basket in between for equal cooking.
- Once it is cooked, remove it on a plate. Repeat with other batches. Seve.
To bake
- Preheat the oven to 425 Deg F.
- Spread the marinated sweet potato strips on a parchment paper-lined baking tray
- Bake it in preheated oven for 20 minutes. Remove the tray in midway, then flip the sweet potatoes and bake again.
- Serve warm with ketchup.
Video
Notes
- Adjust the pepper powder as per your taste preference.
- You can avoid garlic powder if you do not like it.
- Add red chili powder in the place of pepper powder for more heat.
- I used coconut oil, but you can use the oil of your preference.