Easy fruit Custard.
Easy Fruit custard is a perfect dessert to enjoy on hot summer days. This is easy to make and loved by all ages. You can customize by adding the fruits of your choice or nuts.
Servings: 4 people
Calories: 190kcal
Equipment
- Heavy bottomed pot
- Whisk
- Spatula
- Bowl
Ingredients
- 3 1/4 Cups Whole Milk
- 3 Tbsp Custard powder
- 5 Tbsp Sugar
- Assorted fruits Apple, banana, strawberry
Instructions
- Take ¼ cup of milk and mix the custard powder without any lumps.
- Heat the remaining milk along with sugar in a heavy-bottomed pot.
- When it starts to warm up, add the custard powder mixed milk to and whisk it simultaneously.
- Stir the milk until the custard starts to thicken. Remove the custard from the heat.
- Once it is cooled down, cover it with a cling sheet so the layer is not formed on the custard. Refrigerate the custard to chill for at least 2 hours.
- Chop the fruits like bananas, apples, strawberries. When it is time to serve, add the chopped fruits in the custard, and serve chilled.
Video
Notes
- Adjust the sugar as per your preference.
- You can add any fruits from listed above you have.
- You can also add nuts like cashews, pistachios, or just tutti frutti.
Nutrition
Serving: 1person | Calories: 190kcal | Carbohydrates: 26.6g | Fat: 6.6g | Saturated Fat: 3.8g | Cholesterol: 19.8mg | Sugar: 26.6g