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5 from 5 votes

Indian Spiced buttermilk with gooseberry

Indian Spiced Buttermilk, also known as masala chaas, is a refreshing and flavorful traditional drink loved across India. Made with creamy yogurt, chilled water, and a blend of aromatic spices like cumin, ginger, curry leaves, and green chilies, this cooling beverage is the perfect companion to spicy meals or hot summer days.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Indian
Keyword: Gooseberry buttermilk, How to make Indian buttermilk, Indian spiced buttermilk, Indianbuttermilk with gooseberry
Servings: 4 people
Calories: 73.9kcal
Author: Lathiya

Equipment

Ingredients

  • 1/4 cup Curd/Yogurt
  • 2 Gooseberry
  • 1/4 inch Ginger
  • Curry leaves few
  • Black salt a pinch
  • Salt as required
  • 2 cups Water

Instructions

  • Take all the ingredients except water in a blender, and blend it till smooth.
  • Transfer this to a bowl along with 2 cups of water.
  • Strain it if you like.
  • Serve chilled.

Nutrition

Serving: 1g | Calories: 73.9kcal | Protein: 3.5g | Fat: 3.1g | Calcium: 169.3mg