Chickpeas/ Garbanzo beans are rich in fiber and protein and an excellent replacement for meat in vegetarian and vegan. Let’s see how to cook a perfect soft Instant pot Chickpeas. It’s so easy and gives canned chickpeas a run for the money. Instant pot Chickpeas/ Garbanzo beans Chickpeas are one of my favorite ingredients to […]
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Failproof Idli Dosa Batter/ Rice and lentil batter – with all tips and tricks
Here is the most wanted recipe of Idli Dosa batter I wanted to post for a long time. This is the foolproof recipe for the basic Idli Dosa batter to make the fluffy Idli and crispy dosa. I have tried to include the answers to most questions asked. Idli Dosa Batter Idli and dosa are […]
Instant pot Hard-boiled egg – Easy-peel, a perfectly hard-boiled egg every time
Learn how to cook Instant pot hard boiled eggs. You get easy to peel, perfectly cooked eggs every time.
How to make perfect Appam Batter (yeast free)
Appam, also known as “hoppers,” is a delectable South Indian pancake that hails from the coastal regions of Kerala and Tamil Nadu. It is a traditional fermented rice pancake known for its soft, spongy center and lacy, crispy edges. Appam is a naturally gluten-free dish and very gentle to your tummy. Appam- A famous Kerala […]
Best home-made ginger garlic paste
Ginger garlic paste is a flavorful and aromatic blend made from fresh ginger and garlic, widely used in Indian, Asian, and Middle Eastern cooking. Having ginger garlic paste stored in your kitchen is convenient and time-saving. Making it at home ensures a fresh, preservative-free alternative to store-bought versions. Ginger Garlic Paste Whether preparing a curry, […]
