These Sunrise Whole Wheat Pancakes are the perfect way to start your day. Your whole day will be refreshing.
Breakfast – an important meal.
Breakfast is a term formed from ‘breaking a fasting’.It is an important meal of the day. Your day is determined by how healthy your breakfast is. Please don’t ever skip the breakfast. Make sure that you get all the right nutrients proportionately in your breakfast.
I make sure everyone in our family has a nutritious breakfast. On some busy mornings, I prefer to whip some pancakes. Even in pancakes, I try to make some variation each time. You can see that in various pancakes in this space.
Whole wheat banana coconut pancake
Whole wheat pancake with caramelized apple
Eggless Whole wheat apple pancake
Eggless Whole wheat banana dates pancake
Why ‘Sunrise’ Whole Wheat Pancakes?
I call this ‘Sunrise’ Pancakes because of its refreshing color and flavor. You will feel refreshed even at the sight of the pancakes. It has a nice orange flavor that will boost your mood and keep you all day refreshed. As it is made of whole wheat flour, definitely a healthy choice for breakfast.
The reason for the beautiful color and flavor of the pancakes is the addition of fresh orange juice. It gives you a refreshed feel. Recently I think I’ve tried many tropical dishes. Maybe it’s because of our family favorite. But I bet you you will surely love this flavor.
How to make this Sunrise whole wheat Pancakes
INGREDIENTS
Whole wheat flour – 1 cup
Egg – 1 no
Organic sugar – 1/2 cup
Orange Juice – 1 – 1 1/2 cup freshly squeezed
Milk – 1/4 cup
Salt – a pinch
Butter – as required
METHOD
- Beat egg and organic sugar thoroughly.
- Add milk & a pinch of salt.
- Add Whole wheat flour & mix it.
- Now add Orange juice till you get a pancake batter consistency. You will need about 1 – 1/12 cups of orange juice.
- Heat a pan. Smear butter and pour a ladle of batter.
- When one side is cooked, flip it over the next side and cook till done.
- Serve warm with your favorite syrup.




NOTES
- Try to use freshly squeezed orange juice to give a nice flavor.
- Adjust the quantity of orange juice to get the right consistency of the batter.
Ingredients
- 1 cup Whole wheat flour
- 1 no Egg
- 1/2 cup Organic Sugar
- 1-1 1/2 cup Orange juice freshly squeezed
- 1/4 cup Milk
- Salt a pinch
- Butter as required
Instructions
- Beat egg and organic sugar thoroughly
- Add milk & a pinch of salt.
- Add Whole wheat flour & mix it.
- Now add Orange juice till you get pancake batter consistency.You will need about 1 – 1/12 cup orange juice.
- Heat a pan.Smear butter and pour a ladle of batter.
- When one side is cooked,flip it over the next side and cook till done.
- Serve warm with your favorite syrup.
Notes
- Try to use freshly squeezed orange juice to give nice flavor.
- Adjust the quantity of orange juice to get right consistency of the batter.
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These sunrise whole wheat pancakes are the perfect way to start your day—fluffy, hearty, and packed with wholesome goodness for a healthy breakfast!
Thank you
Suprise whole wheat pancakes looks delicious I have made it, my family enjoyed it.
Thank you. I’m glad you enjoyed the pancakes.
Delicious and not heavy considering they’re made with whole wheat. Great breakfast! And we loved adding orange 🙂
Thank you so much.