2 Ingredients Cinnamon Sugar Twists

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These Easy 2 Ingredients Cinnamon Sugar Twists are going to be a hit at your next kitty party or kids’ party. These are so addictive that you can’t stop with one.

Cinnamon Sugar Twists

This Cinnamon Sugar twist is one of the easiest snacks you ever make. Cinnamon has a lot of health benefits in it. Just a little quantity can make a difference in the dish. When you use it, be careful not to use more as it can overpower other ingredients.

How to make Cinnamon Sugar Twists

You need just two ingredients to make this and it takes less than 30 minutes from start to finish. Either you can use cinnamon sugar you get from stores or make your own. Just mix sugar and ground cinnamon in an appropriate ratio. I used 1/4 cup Organic sugar with 1 Tbsp grounded cinnamon.

I used store-bought Puff pastry for this. It made the work so easy. Thaw puff pastry as per instructions. Cut into strips and add cinnamon sugar. Twist and bake. Delicious, golden, crunchy snack ready to dig in. You will never know how much you are eating. It’s so addictive. I make this often now and it’s one of my daughter’s favorite.

Cinnamon twists on a plate.
Cinnamon Sugar Twists

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Cinnamon twists recipe

INGREDIENTS

Puff Pastry – 1 sheet

Cinnamon Sugar – 1/4 cup ( See notes)

METHOD

  • Thaw puff pastry as per instructions.
  • Preheat oven to 400 degree F.
  • Line the baking tray with foil or parchment paper.
  • Cut the puff pastry in the fold it has.
  • Lightly roll it with a rolling pin.
  • Then cut it into small strips.
  • Add a spoonful of cinnamon sugar in it and twist the strip.
  • Dip this twisted strip in cinnamon sugar again.
  • Repeat this with other strips.
  • Arrange in the lined baking tray with 1/2 inch space.
  • Bake this in preheated oven for 10 – 12 minutes.
  • Serve warm with milk.

NOTES

  1. You can use store-bought Cinnamon Sugar or make your own. Just mix 1/4 cup Sugar with 1 Tbsn ground Cinnamon.
  2. You can store this cinnamon sugar in air air-tight box in a refrigerator and use it later.
  3. I baked it for 10 minutes. It was golden. If you want more crispy, bake for 12 minutes.
  4. Add cinnamon sugar as per your requirement.
A plate full of cinnamon sugar twists with puff pastry.
4.91 from 11 votes

2 Ingredients Cinnamon Sugar twists

Author: Lathiya
Prep Time:10 minutes
Cook Time:10 minutes
Total Time:20 minutes
Course: Snack
Cuisine: International
Servings: 24 nos
Calories:

Ingredients

  • 1 Puff Pastry Sheet
  • 1/4 cup Cinnamon Sugar

Instructions

  1. Thaw Puff pastry as per instructions.
  2. Pre heat Oven at 400 degree F.
  3. Line baking tray with foil or parchment paper.
  4. Cut the Puff pastry in the fold it has.
    Lightly Roll it with rolling pin.
  5. Then cut it into small strips.
  6. Add a spoon of cinnamon sugar in it and twist the strip.
  7. Dip this twisted strip in cinnamon sugar again.
    Repeat this with other strips.
  8. Arrange in the lined baking tray with 1/2 inch space.
  9. Bake this in pre heated oven for 10 – 12 minutes.
  10. Serve warm with milk.

Notes

  1. You can use store bought Cinnamon Sugar or make your own. Just mix 1/4 cup Sugar with 1 Tbsn ground Cinnamon.
  2. You can store this cinnamon sugar in air tight box in refrigerator and use later.
  3. I baked fro 10 minutes. It was golden.If you want more crispy,bake for 12 minutes.
  4. Add cinnamon sugar as per your requirement.

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Cinnamon Sugar Twists
Cinnamon sugar twists on a plate.

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Sending this recipe to #Healthy Wellthy Cuisine

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4.91 from 11 votes

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60 Comments

  1. Awesome , just 2 ingredients and it looks simply wow. Such a great option for snacks . I love cinnamon flavours. Definitely would love to. Try..

  2. I’m tempted to eat some right now. Alas! we don’t get ready made puff pastry sheets here and all the hassles of making puff pastry sheet has to be done. Won’t it be good if I get to eat some from the screen itself. Kash yeh ho sakta!

  3. Lathi, these twists look amazing, such an easy and quick recipe. I love pastry sheet recipes, unfortunately we don’t get pastry sheets here. I have been thinking to learn the process of making that.. Hopefully I will try soon 🙂

  4. I love pre made pastry dough, such a versatile dough you can experiment a lot with it. Surely these twist must be taking place in kids tiffin.

  5. Looks like the perfect party snack especially when you have loads of cooking on hand, this can be an easy starter idea. Also nice for a indulging tea time snack. But is it really two-ingredient when you use store bought pastry? 🙂 That in itself has 5-6 ingredients!