The Mango crepe are one of the easiest and delicious snack you should try on summer. You can’t believe how easy to make these with very few ingredients. Make it as a back from school snack for kids or pack it in their lunch box.
Mango Crepe
I used this product. I already in love with their gluten free products. They have a variety of range of products those are not only gluten free but also free from top 8 allergens. This is my mom’s recipe. She used to make this with out mango. But I want to try with mango puree included which was a treat to your taste buds. The tropical flavor bursts in your mouth along with coconut. Both Mango and Coconut being my favorite ingredients, this doesn’t disappoint me in any way. And being made with Namaste food product its a bonus that it is gluten free too.
How to make Gluten-free Coconut Mango crepe
When I was thinking about what to make for the blog anniversary, these crepes came to mind. This is a simple recipe here we mix the pancake and waffle mix with mango puree and other ingredients. Make thin crepes and stuff with coconut and sugar.
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Mango Burfi | How to make Mango Burfi {Fudge} with Coconut
Koeksisters – South African Doughnuts
Vegan Chocolate Pudding – Sugar & Gelatin Free
Panellets – Gluten free Sweet Potato and Coconut Cookies
Gluten-free Coconut filled Mango crepe recipe
INGREDIENTS
For crepe
Namaste Gluten-free Waffle and Pancake Mixture -1 cup
Egg -1
Organic Sugar – 1/6 cup
Milk – 1/2 cup
Mango puree – 1/4 cup
Water – 3 tbsp
Salt – a pinch
Butter/Cooking spray – as needed
For filling
Coconut – 1 cup grated
Organic sugar – 1/4 cup
METHOD
- Mix grated coconut and sugar in a bowl. Keep aside.
- Beat egg and sugar in a bowl till sugar dissolves.
- Add milk and mix.
- Then add mango puree and salt. Mix well.
- Add Namaste Gluten-free Waffle and Pancake mixture slowly and mix till incorporated.
- Add water and mix to get the desired consistency of the batter to make crepes. The batter should be a little runny.
- Heat a wide pan. When it is hot enough, spread butter or spray cooking spray.
- Pour a ladle of batter and swirl the pan to spread the batter evenly.
- Cover and cook. When one side is done flip over the other side and cook till done.
- Remove it on a plate.
- Add the required coconut, and sugar filling inside the crepe and roll it.
- Ready to serve. Serve warm.
NOTES
- You can avoid mango puree and make this crepe plain if you want.
- Adjust sugar as per your needs.
Gluten free Coconut filled Mango crepes
Ingredients
For Crepe
- 1 cup Namaste Gluten free Waffle and pancake mixture
- 1 no Egg
- 1/6 cup Organic Sugar
- 1/2 cup Milk
- 1/4 cup Mango puree
- 3 tbsn Water
- Salt a pinch
- Butter/Cooking spray As needed
For Filling
- 1 cup Coconut grated
- 1/4 cup Organic Sugar
Instructions
- Mix grated coconut and sugar in a bowl.Keep aside.
- Beat egg and sugar in a bowl till sugar dissolves.
- Add milk and mix.
- Add mango puree and salt.Mix well.
- Add Namaste Gluten free Waffle and Pancake mixture slowly and mix till incorporated.
- Add water and mix to get desired consistency of the batter to make crepes.The batter should be little runny.
- Heat a wide pan.When it is hot enough,spread butter or spray cooking spray.
- Pour a ladle of batter and swirl the pan to spread the batter evenly.
- Cover and cook.When one side is done flip over other side and cook till done.Remove it in a plate.
- Add required coconut,sugar filling inside the crepe and roll it.
- Ready to serve.Serve warm.
Notes
- You can avoid mango puree and make this crepe plain if you want.
- Adjust sugar as per your needs.
Pin Mango Crepes
I send this recipe to
#Cookblogshare ,Fiesta Friday
and #Recipeoftheweek
Yummy crepes.. Sure kids will love this..
Thank you
Loved the use of gluten free flour to make lovely pancakes with a combo of coconut and mangoes. I bet that it tasted awesome. A really special dessert for your blog anniversary last year. Great Share!
It indeed dear..Thank you
Excellent crepe recipe, Lathi 👏 I’ll have to give it a try!
Thank you Angie…do try..am sure you will love it 🙂
Will do, Lathi! Btw, it’s one of this week’s features 👏
Thank you so much.. will check it out 😊
These sound utterly delicious, I’m in the UK so sourcing some of these ingredients will be tricky however, I’m an old-timer at recipe adaption so I’m going to take your flavour combo and play with it……can’t wait to give it a try, thank you for sharing on #recipeoftheweek
Thank you 😊..glad you liked it..you always can try with flavors as you like it..
The crepes alone sound so perfect to me!! I know I would love these! My mouth is watering now! Thanks for joining this week’s Fiesta Friday party!
True..the crepes itself is so good.. Thank you 😊 Happy Fiesta Friday 😊
Lathiya,
Happy Blogiversary! Wishing you continued success! I like your blog for its yummy recipes with easy step by step photos and directions. I love both mango and coconut, so I am drooling looking at these crepes. So many products from Namaste foods looks very interesting. I particularly would like to try their pancake and waffle mix and their spicy coating mix.
Thank you Sandhya.. nothing is possible without you people 😊🙂..I love Namaste products, Waffle and pancake mix is a great choice..👍
What a great way to use gluten free waffle mix. Mango and coconut are meant to be eaten together. Thanks for bringing your crepes to Fiesta Friday.
Tracey
Thank you so much 😊..true,Mango and coconut pairs well.I’m glad to take part in Fiesta Friday 😊
I’ve never tried adding a fruit puree to a crepe before. Sound delicious I would love to give this a go. Happy Blogiversary and thank you for linking to #CookBlogShare.
Thank you so much 😊..I’m sure you will love it..give a try and let me know if you like it 😊. Thank you again 😊
Honestly when I saw the title I thought you filled the crepes with mango and coconut, but then I was really surprised when I read you used it for the crepes dough – this recipe I got to try!
I hope you feel the same surprise when you try it..do let me know your feedback ☺.. Thank you so much 😊
oooh – I love coconut! What stunning crepes.
Thank you so much 😊
Crepe sounds very delicious and congratulations on your blog anniversary!!
Thank you so much Sumith..All because of encouragement from friends like you
Boy am I hungrey!!!
haha..Wish I could pass some
Wish you could too!
Congrats on your blog anniversary! Those crepes looks so lipsmacking… who wouldn’t like a combination of mango and coconut?
Thank you Rafeeda 😊..true it’s a combo which boosts the taste of each other ingredient 😊
I love your site because it always has unique and natural recipes. I love the Namaste Chocolate Cake Mix and would love to try the other products too! Thank you!
Thank you so much..🙂I agree that their Chocolate cake mix is awesome.
Mango crepes sounds interesting!
Thank you 😊..