Jackfruit Seed Ladoo is a delectable Indian sweet that showcases the versatility of jackfruit seeds, a lesser-known ingredient often overlooked. With their texture and delightful sweetness, Jackfruit Seed Ladoos make for a delightful dessert or a special festive treat that will surely impress your family and friends.

Jackfruit Seeds Ladoo
These ladoos offer a delightful blend of flavors and textures, combining the nuttiness of jackfruit seeds with the sweetness of jaggery or brown sugar. Infused with aromatic cardamom and enhanced with grated coconut, these homemade treats are a unique and tasty way to enjoy the goodness of jackfruit seeds. So next time when you have jackfruit, do not throw away the seeds, just make these delicious ladoo.

| You might also want to try jackfruit seed stir fry. |
Health benefits of jackfruit seeds
Jackfruit seeds are packed with nutrients and antioxidants. In traditional Chinese medicine, jackfruit seeds are used as aphrodisiac and to treat digestive problems.
Source: Healthline

| With the jackfruit, you can make chakka varattiyathu and store it for at least 6 months. You can also make Chakka Pradhaman. |
How to make jackfruit seeds ladoo
Ingredients used

Method
Remove the skin of the jackfruit seeds and chop it roughly. Dry roast the seeds, rice, and grated coconut. Blend the roasted ingredients along with jaggery or brown sugar and cardamom seeds. Now remove this mixture to a plate and start making it into ball shape. Only add a teaspoon of ghee or clarified butter to bind the mixture if it is too dry to make ladoo.

More ladoo recipes

Recipe for jackfruit seeds ladoo
Ingredients
Jackfruit seeds – ½ Cup
Grated Coconut – ½ Cup
Rice – ⅓ Cup
Jaggery/ Brown Sugar – ⅓ Cup
Cardamom – 2
Method
- Remove the skin of the jackfruit seeds and chop it roughly.
- Dry roast the seeds, rice, and grated coconut.
- Blend the roasted ingredients along with jaggery or brown sugar and cardamom seeds.
- Now remove this mixture to a plate and start making it into ball shape.
Jackfruit seed ladoo
Ingredients
- 1/2 Cup Jackfruit seeds
- 1/2 Cup Grated Coconut
- 1/3 Cup Rice
- 1/3 Cup Jaggery/ Brown Sugar
- 2 Cardamom
Instructions
- Remove the skin of the jackfruit seeds and chop it roughly.
- Dry roast the seeds, rice, and grated coconut.
- Blend the roasted ingredients along with jaggery or brown sugar and cardamom seeds.
- Now remove this mixture to a plate and start making it into ball shape.
Pin Jackfruit seed ladoo




Love this wonderful dessert! Easy to make and perfect for the whole family!
Thank you
Oh, so simple and delicious! These are a sweet delight!
Thank you
Never heard of ladoo before, but it does look great. I’m going to put this on my bucket list of new food I’ve to try.
Ladoo are like energy balls. It can be a go-to-dessert. Do give a try and please let me know your feedback.
I love using jasckfruit as a vegan meat alternative but haven’t heard of many recipes using the seeds! Thank you for this and all the helpful info
You are welcome. Do give this a try and am sure you will love it.
Delicious vegan jackfruit seed ladoo – a delightful treat that’s both healthy and flavorful!
Well said. Thank you