Apple Pie Crescent Rolls using Pillsbury Crescent rolls will be sure winners on your Christmas get-together. This is such an easy recipe that you don’t have to sweat to make your friends and family happy.
Apple Pie Crescent Rolls
We are already in December and it’s over a week. That means in less than a month we welcome New Year. Can you believe that this year came to an end so soon?
Coming to today’s recipe, it’s a super easy Apple Pie Crescent Roll. I recently bought Pillsbury crescent rolls and was looking to make some delicious recipes. For me to try new recipes means, it should be easy to make and satisfy all my family members. That’s when I stumbled upon this site. I found it super easy and definitely be a hit in any get-together.
You all will be getting ready for Christmas. Then this is one recipe you should have in your menu. You need less than 30 minutes to make this deliciousness.
How to make Apple Pie Crescent Rolls
Pillsbury Crescent Rolls helps to make this dessert in no time. It saves your time and also tastes great. Just open the crescent rolls, cut through the lines, fill them with pie filling, and roll them. Bake at 375 Deg F till done. Delicious Apple Pie Crescent rolls are ready to serve. You can serve it as it is or with a scoop of Ice cream.
For the Apple pie filling, I chopped apples into small chunks and rolled in cinnamon sugar. Next time I would add some nuts or raisins in the filling. To make your own cinnamon sugar refer to my 2 Ingredients Cinnamon Sugar Twists.
Other similar recipes in this space are
Apple pie crescent roll recipe
INGREDIENTS
Pillsbury Crescent Rolls – 1
Apple – 1/2 cup chopped
Cinnamon Sugar – 2 tbsp + 1 tbsp
Butter – 1 tbsp melted
METHOD
- Preheat oven to 375 Deg F.
- Open the Pillsbury Crescent rolls and cut them into triangles along the lines. You will get 8 triangles.
- Mix apple and 2 tbsp of cinnamon sugar in a bowl.
- Smear melted butter in the triangles, sprinkle some cinnamon sugar, and place a spoon of apple filling at the broad end of the triangle.
- Roll it towards the narrow end and seal it.
- Smear melted butter over it again and sprinkle some cinnamon sugar over it.
- Repeat the same with others.
- Arrange this in a lined baking tray and bake it in a preheated oven for 12 minutes.
- Serve.
NOTES
- You can add some chopped nuts or raisins to the filling.
- If you want a little more crispy outer layer, bake for 1 or 2 more minutes.
Recipe adapted from here
Apple Pie Crescent Rolls
Ingredients
- 1 Can Pillsbury Crescent Rolls
- 1/2 Cup Apple Chopped
- 3 Tbsn Cinnamon Sugar
- 1 Tbsn Butter Melted
Instructions
- Pre heat oven at 375 Deg F.
- Open the Pillsbury Crescent rolls and cut it into triangles along the lines. You will get 8 triangles.
- Mix apple and 2 tbsn of cinnamon sugar in a bowl.
- Smear melted butter in the triangles,sprinkle some cinnamon sugar and place a spoon of apple filling at the broad end of the triangle .
- Roll it towards the narrow end and seal it .
- Smear melted butter over it again and sprinkle some cinnamon sugar over it.
- Repeat the same with other.
- Arrange this in lined baking tray and bake it in pre heated oven for 12 minutes.Serve.
Notes
- You can add some chopped nuts or raisins in the filling.
- If you want little more crispy outer layer, bake for 1 or 2 more minutes.
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Sending this recipe to CookBlogShare hosted by Kirsty
Sending this recipe to Fiesta Friday this week co hosted by Judi and Laurena
That’s a nice idea. It actually works great for a small party. Lovely pics dear😊
Thank you dear
We don’t get these rolls here…. but I bet these are delicious in puff pastry too! Love anything with apple filling…
Thank you
Absolutely a great treat .. very yummyyyyy. Lovely recipe. Thanks for sharing
Thank you Ruchi
I love pillsbury ready to bake products! This one totally sounds divine!’y girlslove Apple pie anything!
True..those are so handy and we can easily make yummy recipes… Thank you dear 😊
This a quick and delicious treat! It looks super yummy, Lathiya 🙂
Thank you dear 😊
I am in love with this crescent recipe. so droolworthy and tempting clicks. Moreover it is eggless so I am sorted. Bookmarked recipe, will try soon.
Do let me know how it goes when you try 😊.. thank you 😊
I bet these are super delicious with a cup of hot coffee during evenings! Apples in bakes are always a delicious combo.
Indeed dear.. Thank you 😊
Those are some awesome clicks. With crescent roll baking gets super easy. Love the apple filing. A prefect treat for kids.
Thank you dear 😊..
Don’t you just love recipes like this! I’m sure my guests tomorrow would think I’d spent ages making such a delicious dessert. I tend to use mincemeat at this time of year and wouldn’t have thought to do apples with cinnamon on their own so thank you for the inspiration. So glad you shared these with us at Fiesta Friday this week.
Thank you so much 😊… will be glad if you tried…do let me know how it goes 😊
How easy is this and you have a delicious dessert or dish for your holiday brunch table. I much prefer that you chopped up the apples versus slices. Thanks for sharing with Fiesta Friday Lathiya.
Ya…me too like to chop than sliced…glad you liked it 😊 thank you 😊
Looks sumptuous:) love to have these with coffee. Of course using vegan butter 😉.
Thank you dear 😊
Ooo yes, me too! 🙂
😊
Love using crescent rolls; I have made cinnamon rolls using this! Apple pie version sounds delicious dear 🙂 Will try soon!
Cinnamon rolls sounds interesting…Thank you..Do let me know how it goes..
I just love these whenever i make 👌👌
Thank you 😊
absolutely delightful Crescent lathiya, yummy share
Thank you Shibani
So easy to make, i too had prepared some days before
Tastes so yum 👌👌
Thank you 😊